Wednesday, January 4th Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

***** TAKE -n- BAKE DINNER *****

Wednesday  Southwest Chile Frittata

Thursday  Black Bean Burritos

Friday  To Be Determined

#1  Moroccan Vegetable Stew  $5.25  onions, peppers, chickpeas, sweet potatoes, tomatoes, zucchini, raisins, and spices served on a bed of couscous

#2  Taco Salad  $5.95  tortilla chips topped with seasoned ground beef, beans, lettuce, tomato, onion, jalapenos, and cheese, served with sour cream and salsa

#3  BBQ Chicken  $6.50  baked barbeque bone-in chicken served with rice and limas-n-corn

Soup (Small $2.35 & Large $2.75):  Southwest Black Bean  OR  Tomato Basil

Quiche ($3.50/slice, $14.00 whole):  Spinach with mixed cheeses

Sandwich ($5.95 with Wise chips):  Egg Salad on a croissant with lettuce, tomato, and onion

Combo Plate ($5.95):  Chicken salad, pasta salad, and fruit salad

OTHER YUMMIES:

* Tomato Cheese Pie $5.25

* Curried Tuna Salad Plate $5.95

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

Tuesday, January 3rd Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

***** TAKE -n- BAKE DINNER *****

Tuesday  BBQ Chicken

Wednesday  Southwest Chile Frittata

Thursday  Black Bean Burritos

Friday  To Be Determined

#1  Tomato Cheese Pie  $5.25  tomatoes baked with mixed cheeses and fresh basil in a pie crust, served with steamed veggies

#2  Curried Tuna Salad  $5.95  our curried tuna salad served with fresh fruit and cheeses

#3  Chicken Broccoli Casserole  $5.95  chunks of chicken with broccoli, mushrooms, and smoked gouda, topped with bread crumbs and cheeses

Soup (Small $2.35 & Large $2.75):  Southern Pork and Vegetable Stew

Quiche ($3.50/slice, $14.00 whole):  Rosemary Mushroom

Sandwich ($5.95 with Wise chips):  Corned Beef and Swiss on Rye with lettuce, tomato, and onion

Combo Plate ($5.95):  Chicken salad, pasta salad, and fruit salad

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

Friday, December 30th Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

***** TAKE -n- BAKE DINNER *****

Friday  Sweet-n-Sour Meatballs  $10.50  OR  Collards  $9.95/qt  OR  Hoppin' John  $9.95/qt

#1  Veggie Quesadilla  $5.50  grilled flour tortilla with onions, peppers, spinach, roasted tomatoes, and pepper jack, served with southwest black bean and spanish rice salads  WITH CHICKEN  $5.95

#2  Eggplant Parmesan  $5.95  breaded eggplant slices on a bed of spaghetti with marinara sauce and parmesan

#3  Lemon Caper Chicken  $6.50  sauteed chicken breast in a lemon-white wine glaze, served with country blend rice and steamed veggies

Soup (Small $2.35 & Large $2.75):  Curried Chicken Stew  OR  Vegetarian Vegetable

Quiche ($3.50/slice, $14.00 whole):  Broccoli Cheddar  OR  Sausage with tomatoes and pepper jack

Sandwich ($5.95 with Wise chips):  Meatloaf on a kaiser roll with lettuce and tomato

Combo Plate ($5.95):  Chicken salad, pasta salad, and fruit salad

OTHER YUMMIES:

* Spaghetti with meat sauce  $5.95

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

Thursday, December 29th Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

***** TAKE -n- BAKE DINNER *****

Thursday  Eggplant Parmesan  $10.50

Friday  Sweet-n-Sour Meatballs  $10.50  OR  Collards  $9.95/qt  OR  Hoppin' John  $9.95/qt

#1  Lemon Caper Chicken  $6.50  sauteed chicken breast in a lemon white wine glaze topped with capers, served with country blend rice and steamed veggies

#2  Spaghetti with Meat Sauce  $5.95  topped with mozzarella and served with crusty flatbread

#3  Mediterranean White Bean Salad  $5.25  white beans with onions, peppers, olives, tomatoes, fresh basil, and feta cheese in an herb vinaigrette

Soup (Small $2.35 & Large $2.75):  Vegetarian Vegetable

Quiche ($3.50/slice, $14.00 whole):  Rosemary Mushroom with swiss

Sandwich ($4.95 with Wise chips):  Spicy Jalapeno Pimiento Cheese with lettuce and tomato on your choice of bread

Combo Plate ($5.95):  Chicken salad, pasta salad, and fruit salad

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

Friday, Dec. 23rd Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

DON'T FORGET! We're closed next Monday through Wednesday for a little time off.

*****  TAKE -n- BAKE DINNER Sausage & Cheese Breakfast Casserole   Sm. $10.95 Lrg. $21.00 *****

#1 Macaroni & Cheese   $4.95

With roasted tomatoes, shallots, spinach, & bacon.

#2 Meatloaf   $6.25

Served w/ mashed potatoes, & corn -n- butter beans.

#3 Mushroom Rice Casserole    $5.25

White & wild rices w/ bulghur, mushrooms, onions, red pepper, & swiss cheese.

Soup (Small $2.35 & Large $2.75): Potato cheese OR Cream of mushroom

Quiche ($3.50/slice, $14.00 whole): Bacon swiss OR broccoli cheddar, OR Sausage cheddar

Sandwich ($5.95 with Wise chips): Chef sub

Combo Plate ($5.95): chicken or tuna, potato, green pea cashew, salads w/ deviled egg OR chicken, pasta, green pea, fruit salads

OTHER YUMMIES:

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

Thursday, December 22nd Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

We will be open from 9:00 to 12:00 on Saturday, Dec. 24.

We will be CLOSED Monday, Dec. 26 through Wednesday, Dec. 28.

We will also be CLOSED Monday, Jan. 2. Thank you for your support throughout 2011!

***** TAKE -n- BAKE DINNER *****

Thursday  Meatloaf with mashed potatoes  $12.50

Friday  Breakfast Casserole  $ 10.95/small  $ 21.00/large  OR  Hash Brown Casserole  $ 8.95/small  $ 17.50/large

#1  Beef-n-Sausage Chili  $5.95  served with cornbread and sour cream

#2  Chicken Marinara  $6.25  sauteed chicken breast topped with marinara sauce and cheese, served with rice and a veggie medley

#3  Corn-n-Barley Salad  $4.95  OR  with pork loin  $5.95

Soup (Small $2.35 & Large $2.75):  Cream of Mushroom

Quiche ($3.50/slice, $14.00 whole):  Ham and Mushroom with swiss and scallions  OR  Veggie Medley

Sandwich ($5.95 with Wise chips): 

Combo Plate ($5.95):  Chicken salad, green pea salad, and pimiento cheese  OR  Chicken salad, pasta salad, and fruit salad

OTHER YUMMIES:

* Veggie Chili  $5.50

* Chicken Spinach Lasagne $5.75

* Chicken Tetrazzini $5.75

* Cranberry Pecan Relish $3.40 1/2 pt  OR $6.80 pt

* Cheeseballs! $4.50 each

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

Wednesday, December 21st Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

 

We will be open from 9:00 to 12:00 on Saturday, Dec. 24.

We will be CLOSED Monday, Dec. 26 through Wednesday, Dec. 28.

We will also be CLOSED Monday, Jan. 2. Thank you for your support throughout 2011!

***** TAKE -n- BAKE DINNER *****

Wednesday  Beef and Sausage Chili  $ 9.95/quart  OR  $ 33.00/gal

Thursday  Meatloaf with mashed potatoes  $12.50

Friday  Breakfast Casserole  $ 10.95/small  $ 21.00/large  OR  Hash Brown Casserole  $ 8.95/small  $ 17.50/large 

 

#1  Vegetarian Chili  $5.50  our favorite vegetable chili with red beans and bulghur, served with cornbread and sour cream

#2   Corn and Barley Salad  $4.95  barley, corn, tomatoes, jalapenos, and cilantro  ADD pork  $5.95

#3  Chicken Spinach Lasagne  $5.95  lasagne layered with chicken, spinach, mushrooms, and mornay sauce

#4  Lasagne with Meat Sauce  $5.95

Soup (Small $2.35 & Large $2.75):  Cream of Tomato  OR  Turkey Vegetable with sage and rosemary

Quiche ($3.50/slice, $14.00 whole):  Veggie Medley with cheeses  OR  Sausage Cheddar

Sandwich ($5.95 with Wise chips):  Deviled Ham and Havarti  OR  Roast Beef and Smoked Gouda on your choice of bread with lettuce, tomato, and onion

Combo Plate ($5.95):  Chicken salad, pasta salad, and fruit salad  OR  Tuna salad, potato salad, and fruit salad

OTHER YUMMIES:

* Chicken Tetrazzini  $5.75

* Spinach Walnut Turnover $3.50

* Pecan Chicken Salad $6.50

* Veggie Baked Spaghetti $5.50

* Whole Grain Pasta with chicken and spinach $5.95

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!