Wednesday,
May 9th Specials!!
PLEASE
NOTE** We try to prepare enough of our shop selections to get through
the day. However, we do sell out of some items.
*****
TAKE -n- BAKE DINNERS Ready after 4:00 PM *****
Monday
-
Tuesday
-
Wednesday- Apricot Chicken $14.50
Thursday-
Friday
–
TODAY'S
SELECTIONS
#1 Herb Chicken Plate $6.50
Sliced herb chicken breast with wild rice and orzo salad, Caesar green beans, and tahini dressing.
#2 Taco Salad $6.50
Tortilla chips topped with seasoned ground beef, beans, lettuce, tomato, onions, jalapenos, and cheese. Served with salsa and sour cream.
#3 Pesto Cream Cheese Tart $4.25
Served with roasted tomatoes and spinach.
#4 Pesto Chicken $6.50
Pesto-coated chicken breast topped with tomatoes and fresh mozzarella on a bed of spaghetti with julienned vegetables.
Soup
(Small $2.35 & Large $2.75): Broccoli Cheese -OR- Country Cabbage
Quiche
($3.50/slice, $14.00 whole): Smoked Salmon and Dill -OR- Ham and Cheddar -OR- Sausage Cheddar
Sandwich
($5.95 with Wise chips): Triple decker turkey club
Combo
Plate ($5.95): Chicken salad, potato salad, fruit salad
OTHER
YUMMIES: Beef and Bean Tamale Pie $5.50 -- Potato Cheese Turnover $3.50
Don't
forget our delicious selection of baked goods and other snacks like
Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!
No comments:
Post a Comment