Wednesday, February 3rd Specials
***Our website is experiencing difficulties. Please call the shop with any questions or ordering needs! 919-829-9223***
You can access our catering menus by clicking here.
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**PLEASE NOTE** We try to prepare enough of our daily specials to get through the day.
However, we do sell out of some items.
*****TAKE-n-BAKE DINNERS*****
Please call to reserve yours.
Available after 4:00 PM
Monday -
Tuesday-
Wednesday- White
Bean Cassoulet $9.95
Thursday-
Friday-
*Remember: Our chicken, pasta, potato, and fruit salads are available by the pint and quart!*
TODAY'S SELECTION
#1 Dijon
Chicken Strudel 6.95
phyllo
pastry filled with chicken, mushroom, and a creamy dijon
sauce-----served with chopped salad and your choice of dressing
#2 Salmon
Cakes 6.95
grandma-style
salmon cakes served with roasted potatoes, coleslaw, and remoulade sauce
#3 Northern
Italian Pasta 5.95
linguine
in a light tomato cream sauce with shallots, carrots, and green peas seasoned with oregano, thyme, parsley, and mixed cheeses
Soup [$2.95/Small; $3.95/Large] Country Cabbage
Sandwich Special [$6.50 w/ WISE chips] Grilled Chicken Wrap with Spinach, Tomato, Onion, and Honey Mustard
Combo [$6.50]: Chicken, Pasta, and Black Eyed Pea Salads
Other Yummies: Ham-n-Leek Pan Pie 6.75
Don't forget our rotating selection of delicious baked goods and other treats!
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