Friday, Mar. ^2nd Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items.

FIRST FRIDAY!

Please join us tonight between 6:00 and 9:00 PM for appetizers, cake, wine, and jewelry by Andrea

***** TAKE -n- BAKE DINNER Party Sampler (chicken wings, meatballs, cocktail sausages in a honey-bbq sauce) $16.50 *****

#1 Southwest Black Bean Salad Plate $5.50

Black bean & corn salad (in a lime & cilantro vinaigrette) on a bed of salad greens & couscous. Garnished w/ avocado slices, feta cheese, & tomatoes.

#2 Pepper Steak $6.50

Strips of top round ( w/ onions & peppers), slow-simmered in a burgundy gravy. Served over white rice w/ *******************

#3 Chicken Spinach Lasagne $6.50

Lasagne sheets layered with chicken, spinach, & mushrooms in a mornay sauce.

#4 Tortellini Alfredo  5.95

Cheese-filled tortellini w/ carrots, peas, & mushrooms in an alfredo sauce. $

Soup (Small $2.35 & Large $2.75): Rosemary chicken OR spicy Moroccan vegetable

Quiche ($3.50/slice, $14.00 whole): Sausage & cheddar OR yellow squash w/ onions, thyme, cheddar

Sandwich ($5.95 with Wise chips): Roast beef and smoked gouda

Combo Plate ($5.95): Chicken salad, black-eyed pea salad, & potato salad

OTHER YUMMIES: Bacon mushroom tart $4.95 *****************

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!