Today's Shop Specials

Special

Friday, April 8, 2011

Friday, Apr. 8th Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

Unseasonably cold weather conditions have resulted in extremely high prices for tomatoes. Until these prices return to a sane level, we will charge $.50 for tomatoes on sandwich orders, and are limiting their use on salads and in recipes. Thank you for your understanding.


***** TAKE -n- BAKE DINNER    Bourbon-Glazed Boneless Pork Chops w/ Grilled Pineapple & Sweet Potatoes   $12.50 *****

#1 Stuffed Chicken   $6.50
Breaded chicken breast stuffed w/ spinach & smoked gouda.

#2 Roast Beef w/ Mushroom Gravy   $6.50

Sliced roast beef w/ burgundy mushroom gravy, snowy mashed potatoes, & green beans almondine.

#3 Southern Seafood Casserole   $6.50

White rice baked w/ shrimp, crab, cheeses, & pimientos.

#4 Vegetable Tart   $5.50
Zucchini & yellow squash w/ onions & sun-dried tomato pesto. Baked in phyllo.

Soup (Small $2.35 & Large $2.75): Lemon-basil vegetable

Quiche ($3.25/slice, $12.50 whole):
Garden vegetable

Sandwich ($5.85 with Wise chips):
Chicken wrap
 Tomato wrap w/ grilled chicken, southwest cream cheese, spinach, sprouts, & onions.

Combo Plate ($5.50): chicken salad, pasta primavera, deviled egg, pimiento cheese w/ carrot & celery sticks OR Chicken, potato, pasta primavera salads

OTHER YUMMIES:
Tuna broccoli pasta $5.50...Southern chef salad $6.50...Vegetable crepes $5.75... Lemon caper chicken $6.25...Sausage polenta bake $5.75

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

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