Thursday, August 18th Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items. You may want to call first to make sure we still have what you're interested in. The number is 829-9223.

***** TAKE -n- BAKE DINNER Roasted Root Vegetables w/ Dill Butter $9.95 *****

#1 Jerk Chicken $5.95

Spicy grilled chicken breast served w/ roasted sweet & new potatoes (tossed w/ grilled pineapple, onions, & peppers).

#2 Vegetable Lasagne $5.75

Lasagne layered w/ spinach, zucchini, carrots, mushrooms, cheeses, & marinara sauce.

#3 Baked Salmon $6.25

Salmon fillet baked w/ dill & butter. Served w/ rice & sliced tomatoes vinaigrette.

#4 Pecan Chicken Salad $6.50

Soup (Small $2.35 & Large $2.75): Calypso beef OR Gazpacho

Quiche ($3.25/slice, $12.50 whole): Bacon & swiss

Sandwich ($5.85 with Wise chips): Roast beef w/ horseradish – mustard on a kaiser roll w/ a side of slaw.

Combo Plate ($5.50): Egg salad-stuffed tomato, green pea, waldorf, 3 – bean salads OR chicken, cheddar macaroni, fruit salads

OTHER YUMMIES: Stuffed portobello mushroom $5.25...Chicken tetrazzini $5.75...Spaghetti pie $5.95...Lemon chicken $5.95...Stuffed flank steak $6.25...Italian sub $4.95

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!